My grandfather is a terrific cook! When he was a prisoner of war in World War II he kept himself going by keeping a diary, which largely consisted of his favorite recipes from his mother. His mother was Italian and immigrated from the Naples area in the early 1900's. As you can imagine, much of his cooking consists of italian classics.
Although, I am yet to master his recipes, I decided to frame a few of his classics--
meatballs and stuffed peppers.
He has written down majority of his recipes, which my mother now has in a book, so these framed recipes are authentically his and in his handwriting.
Next step, mastering a few of his recipes!
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